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Mbongo Tchobi is a soup made with burnt tropical spices, with fish or meat. As a complement, it can be served with steamed tubers such as cassava, macabo, plantain, yam, or even rice.
Mbongo Tchobi is a soup made with burnt tropical spices, with fish or meat. As a complement, it can be served with steamed tubers such as cassava, macabo, plantain, yam, or even rice.
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